Poppy Petal ‘Coquelicot’ Cupcakes

Bonjour! Having just got back from a lovely holiday in France (Brittany), I have been inspired by the culinary delights I indulged in (and there were lots....) so I thought I'd bring these flavours into my kitchen over the next few weeks. The main flavours I noticed trending in Brittany were: Salted Caramel (of course) … Continue reading Poppy Petal ‘Coquelicot’ Cupcakes